Fresh Tomato and Basil Quiche

Fresh Tomato and Basil Quiche

Fresh Tomato and Basil Quiche


Serves 8

Details
  • Servings:   8
  • Calories:   237
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Dish:   starter
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Cuisine
  • french
Ingredients
  • 1 (9-inch) unbaked pie crust completely thawed if frozen
  • 6 eggs
  • 1 cup plain nonfat or low fat yogurt
  • 1/2 cup fresh basil chopped and divided
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup shredded Swiss cheese (or use shredded Parmesan or mozzarella)
  • 2 - 3 tomatoes diced into 1/2-inch pieces, watery seeds brushed out (about 2 cups total)
  • 2 Tbsp. grated or shredded Parmesan cheese (optional)
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