Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Zucchini Stir Fried With Garlic
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 1½ pounds small (about 6 inches) zucchini
- About 2¼ teaspoons salt
- 3 tablespoons vegetable oil
- 4 cloves garlic, peeled and minced
- ¼ teaspoon sugar
- 1 tablespoon shao hsing wine or dry sherry
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