Baby Potato Salad

Baby Potato Salad

Baby Potato Salad


Serves 8

Details
  • Servings:   8
  • Calories:   221
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 2 pounds baby Yukon Gold or red-skinned potatoes (about 36), unpeeled
  • Kosher salt
  • 1 large egg yolk
  • 2 teaspoons white wine vinegar
  • 1/2 cup vegetable oil
  • 2 tablespoons spicy brown mustard
  • 2 tablespoons chopped fresh chives
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