Sweet and Spicy Plantain Chips

Sweet and Spicy Plantain Chips

Sweet and Spicy Plantain Chips


30 minutes

Details
  • Servings:   6
  • Calories:   431
  • Diet:   Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   starter
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Cuisine
  • south american
Ingredients
  • 3 tablespoons coconut oil, melted
  • Vegetable oil, for frying
  • 3 tablespoons brown sugar
  • 1 1/2 teaspoons smoked paprika
  • 1/2 teaspoon cayenne pepper
  • Pinch salt
  • 3 green plantains, cut into 1/2-inch-thick slices
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