All Butter Croissant Dough

All-Butter Croissant Dough

All-Butter Croissant Dough


5 hours 40 minutes

Details
  • Servings:   12
  • Calories:   403
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   27g
  •  
  • Dish:   bread
  • Show More
Cuisine
  • british
Ingredients
  • 4 cups all-purpose flour (about 17 ounces), plus more as needed
  • 1/4 cup plus 1 teaspoon granulated sugar, divided
  • 2 1/2 teaspoons fine sea salt
  • 2/3 cup warm water (100°F to 110°F)
  • 1 tablespoon active dry yeast (from 2 [1/4-ounce] envelopes)
  • 1 1/2 cups plus 3 tablespoons cold unsalted European-style butter (such as Échiré) (13 1/2 ounces), divided
  • 1/2 cup whole milk
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Easy, All-Natural Protein Bars
Easy, All-Natural Protein Bars

Easy, All-Natural Protein Bars is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian

15 minutes
Powered by Edamam