Coconut Cod in Parchment Paper
Ingredients
- ½ cups Coconut Milk
- 1 cup Chopped Cilantro, Plus More For Garnish
- 2 stalks Lemongrass, Outer Layer Removed And Stalks Finely Sliced
- 3 cloves Garlic
- 1 Tablespoon Freshly Chopped Ginger Root
- 2 Tablespoons Fresh Lime Juice
- 4 whole Cod Fillets
- 1 cup Uncooked Brown Rice
- 1 whole Red Bell Pepper, Stem And Seeds Removed Then Cut Into Thin Strips
- 1 pinch Coarse Salt And Freshly Ground Pepper
- 1 whole Egg, Lightly Beaten
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