Baked Wild Cod Crispy Bacon Onion Topping recipes

Baked Wild Cod + Crispy Bacon Onion Topping recipes

Baked Wild Cod + Crispy Bacon Onion Topping recipes


35 minutes

Details
  • Servings:   4
  • Calories:   470
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 pound wild caught cod (I used frozen
  • 8 ounces bacon, chopped
  • 1 onion, diced
  • sea salt
  • Juice from 1 lemon
  • 2 tablespoons olive oil, divided
  • fresh parsley
  • 3 tablespoons high quality or homemade mayonnaise
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