Cider Battered Baked Cod Made With Einkorn Flour

Cider-Battered Baked Cod Made With Einkorn Flour

Cider-Battered Baked Cod Made With Einkorn Flour

By everydaydishes.com
30 minutes

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Details
  • Servings:   4
  • Calories:   466
  • Protein:   50g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   50g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 cup all-purpose einkorn flour (4.5 oz)
  • 1/4 cup cornstarch
  • 2 tsp salt
  • 1 1/2 tsp cayenne pepper
  • 1 1/2 tsp paprika
  • 1/4 tsp pepper
  • 2 cups gluten-free panko breadcrumbs
  • 2 tsp rosemary (dried)
  • 1 cup sparkling apple cider (chilled)
  • 4 cod fillets
Instructions

Cider-Battered Baked Cod Made With Einkorn Flour serves 4 original recipe by everydaydishes.com.

View original preparation instructions

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