Crispy Fried Cod Fish Recipe
Ingredients
- 4 cod fillets (6-8 oz each)
- 1 cup all-purpose flour
- 1 cup breadcrumbs or panko
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 large eggs
- 1/4 cup milk
- Oil for frying (vegetable or canola oil)
- Lemon wedges (for serving)
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