Blackened Cod Fish Tacos
Ingredients
- 2 lbs cod fish fillets
- 1 tablespoon avocado oil
- 1 teaspoon sea salt
- 2 teaspoons smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon oregano leaf
- ¼ teaspoon ground cumin
- 5 cups shredded cabbage
- ½ cup cilantro (finely chopped)
- ½ cup green onions (finely sliced)
- ½ cup mayonnaise
- 1 tablespoon sriracha
- 1 lime
- 1 tomato (sliced to half-moons)
- 1 avocado (sliced to half-moons)
- 8 corn tortilas
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