Baked Cod with Fried Rice
Ingredients
- 1 fillet cod fish
- 2 tbsp olive oil (extra virgin)
- 1/4 tsp oregano (dried)
- 1/4 tsp sweet paprika (ground)
- salt and pepper (to taste)
- 1/4 cup brown rice
- 1/2 cup water
- 1/4 cup carrots (diced)
- 1/4 cup green peas (frozen)
- 2 tbsp soy sauce (low-sodium)
- 1 egg (beaten)
- 1/4 tbsp butter (unsalted)
- 1/8 cup orange juice ()
- 1 tsp balsamic vinegar
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