Roast Cod with Garlic Bacon Butter

Name: Roast Cod with Garlic Bacon Butter
Ingredients: 1/4 cup butter (, softened); 1 large garlic clove (, peeled and minced); 1½ Tablespoons flat leaf parsley; 2 teaspoons minced shallots; 1/2 teaspoon Dijon mustard; 1 slice bacon (, cooked till crispy, crumbled); 1 Tablespoon all purpose flour; 2 Tablespoons lemon juice (, fresh squeezed); 1/8 teaspoon Salt (, to taste); 1/8 teaspoon Black Pepper (, to taste); 4 7 ounce pieces cod fillets (, skinless); 2 Tablespoons vegetable or canola oil; Lemon wedges (optional garnish); Salt & pepper (, to lightly season fish)