Delicious Baked Cod Recipe

Delicious Baked Cod Recipe

Delicious Baked Cod Recipe


35 minutes

Details
  • Servings:   4
  • Calories:   212
  • Protein:   25g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 fillets or loins cod (approx 4 ounces (120g each) )
  • ¼ lemon (juice to season the fish )
  • 400 ml tomato sauce (I used Marinara sauce )
  • ½ medium leek (finely chopped )
  • 3 large bell peppers ((mixed colours) sliced )
  • 3 tbsp capers (I used marinated ones )
  • 3 cloves garlic (freshly grated or finely chopped )
  • 8 cherry tomatoes
  • 1 teaspoon maple syrup (or brown sugar (optional) )
  • ½ teaspoon black pepper (freshly ground )
  • ⅔ teaspoon salt (Himalayan or kosher)
  • 1 tablespoon thyme (freshly chopped or dried )
  • 3-4 tablespoons fresh parsley (or any herb you may like )
  • 1 tbsp coconut oil
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