Simple Gluten Free Cod Cakes

Simple Gluten Free Cod Cakes

Simple Gluten Free Cod Cakes

By feedyoursoul2.com
40 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   10
  • Calories:   295
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1.5 Lbs Cod - Sitka Salmon Shares
  • 2 Leaves Bay Leaf
  • 1 Whole Lemon
  • 2 Ribs Celery (diced)
  • 1 Whole Medium Yellow Onion (dices)
  • 2 Tbsp Butter
  • 2 Cloves Garlic (minced)
  • 1 Tbsp Mayonnaise
  • 2 Tsp Dijon Mustard
  • 2 Whole Eggs
  • 1 1/2 Tsp Kosher Salt
  • 1/2 Tsp Lemon Pepper
  • 2 Tsp Old Bay Seasoning
  • 1 Sleeve Gluten Free Saltine Crackers
  • 1/2 Bunch Parsley (rough chop)
  • 1/2 Cup Canola Oil (divided)
Instructions

Simple Gluten Free Cod Cakes serves 10 original recipe by feedyoursoul2.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments