Cod and Chorizo Bake with Tomato and Butter Beans

Cod and Chorizo Bake with Tomato and Butter Beans

Cod and Chorizo Bake with Tomato and Butter Beans

By carriecarvalho.com
Serves 4

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Details
  • Servings:   4
  • Calories:   330
  • Protein:   30g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 380 gram cod fillet, in 4 pieces (fresh or frozen - see note)
  • 250 gram cherry tomatoes, halved
  • 1 red onion, sliced
  • 150 gram cured chorizo sausage (see note)
  • 400 gram tin of butter beans, drained and rinsed
  • 2 cloves garlic, diced
  • salt & pepper
  • chopped fresh parsley to garnish
Instructions

Cod and Chorizo Bake with Tomato and Butter Beans serves 4 original recipe by carriecarvalho.com.

View original preparation instructions

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