Jamie Olivers Crusted Cod
Ingredients
- 1 Cod Fillet
- 2 tablespoon Extra-Virgin Olive Oil
- to taste Salt
- 1/2 teaspoon Fennel Seeds
- 5 Sun-Dried Tomatoes in Olive Oil
- 1 clove Garlic
- 1/2 Lemon
- 1/2 tablespoon Balsamic Vinegar
- 4 Fresh Basil Leaf
- 20 gram Parmesan Cheese
- 80 gram Breadcrumbs
- 2 Anchovy
- 1 clove Garlic
- to taste Ground Black Pepper
- as needed Olive Oil
- 1 sprig Fresh Rosemary
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