30 Minute Monday Quick Crunchy Baked Cod
Ingredients
- 4 cod fillets about 1 to 1-1/4" thick (around 6 ounces each) I used ones without skin
- 20 Organic Round Butter Crackers- crushed to medium coarse crumbs
- 1 tsp. fresh, finely minced dill (divided)
- 2 tsp. fresh, finely minced parsley (divided)
- 1/3 cup homemade mayo
- 1/4 to 1/2 tsp. Dijon mustard (depends on how much you like Dijon)
- 2 tsp. freshly squeezed lemon juice (divided)
- 1/8 tsp. cayenne pepper
- Salt and Pepper
Instructions
30-Minute Monday--Quick & Crunchy Baked Cod serves 6 original recipe by realfoodgirlunmodified.com.
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