Bacon Wrapped Cod over Chickpea Sauté
Ingredients
- 4 cod loins, thawed and cut crosswise in half
- 8 slices Schnucks fully cooked sliced bacon
- 2 lemons
- 2 tbsp. Schnucks unsalted butter
- 1 garlic clove, minced
- 1/4 tsp. Schnucks crushed red pepper flakes
- 1 (15 oz.) can garbanzo beans, drained and rinsed
- 1/2 tsp. ground black pepper
- 1/8 tsp. Schnucks ground allspice
- 1 (14.5 oz.) can Schnucks diced tomatoes, undrained
- 2 tsp. fresh chives, chopped
- 1/2 tsp. fresh thyme leaves, chopped, plus additional sprigs for garnish
Instructions
Bacon-Wrapped Cod over Chickpea Sauté serves 4 original recipe by nourish.schnucks.com.
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