Cod Fish with Potatoes Eggs

Cod Fish with Potatoes & Eggs

Cod Fish with Potatoes & Eggs


1 hour

Details
  • Servings:   6
  • Calories:   185
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 bag(s) salted cod fish no bones
  • 1 small onion, diced
  • 1 small green pepper, diced
  • 1 jar(s) red pimentos
  • 4 garlic cloves, chopped
  • 1 Tbsp green olives
  • 1 tsp capers
  • 2 can(s) tomato sauce
  • 1 c white cooking wine
  • 1 bay leaf
  • 1 bunch cilantro, chopped
  • · pepper to taste
  • · dash of tabasco
  • 1 Tbsp olive oil
  • 1 potato,peeled and sliced
  • 3 hard boiled eggs, sliced
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