Almond Crusted Cod with Coconut Rice and Ginger Spinach

Almond-Crusted Cod with Coconut Rice and Ginger Spinach

Almond-Crusted Cod with Coconut Rice and Ginger Spinach

By foodiecrush.com
25 minutes

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Details
  • Servings:   4
  • Calories:   457
  • Protein:   47g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 cod fillets
  • 1 1/2 cups long grain white rice
  • 1 13.50 ounce can light coconut milk
  • 1 lime
  • 1 pound baby spinach
  • 1 large bunch of cilantro
  • 2 tablespoons butter
  • 1 2- inch piece ginger
  • 1/4 cup almond flour
  • Olive oil
  • Kosher salt and freshly ground black pepper
Instructions

Almond-Crusted Cod with Coconut Rice and Ginger Spinach serves 4 original recipe by foodiecrush.com.

View original preparation instructions

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