Ingredients
- 3 clove Garlic
- 1/2 oz. Basil
- 3.6 oz. Cherry Tomatoes
- 4 tbsp. Olive Oil
- 1 g Red Pepper Flakes
- 0.5 cup White Wine
- 2 tbsp. Soy Sauce
- to taste Salt
- to taste Ground Black Pepper
- 1/2 tsp. Lemon Zest
- 2 tbsp. Lemon Juice
- 1 tbsp. Sugar
- For the Fish
- 1 lb. Cod Fillets
- 1 tbsp. Olive Oil
- to taste Salt [For Marinate]
- to taste Ground Black Pepper [For Marinate]
- 1½ tbsp. Olive Oil [For Fish Sear]
Personal Notes
Organization Tags
Comments