Potato Cod Cakes with Dijon Tartar Sauce

Potato Cod Cakes with Dijon Tartar Sauce

Potato Cod Cakes with Dijon Tartar Sauce

By oneacrevintagehome.com
25 minutes

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Details
  • Servings:   6
  • Calories:   367
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 cups mashed potatoes
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1 clove garlic
  • ¾ lb breaded frozen cod fillets
  • ½ cup red bell pepper
  • 4 tbsp fresh parsley
  • ½ cup mayonnaise
  • 3 tbsp onion
  • 4 tsp Dijon mustard
  • 2 tbsp lemon juice
  • 3 tbsp sweet pickle relish
Instructions

Potato Cod Cakes with Dijon Tartar Sauce serves 6 original recipe by oneacrevintagehome.com.

View original preparation instructions

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