Christmas Stollen

Ingredients

• 1 package dry yeast
• ¼ cup warm water
• ¾ cup warm milk
• ¼ cup granulated sugar
• 1 teaspoon salt
• 4 tablespoons butter, softened
• 2 eggs
• 3 cups white flour, approximately
• 1 tablespoon grated lemon rind
• ½ cup chopped almonds
• ¾ cup candied fruit
• 1 cup confectioners' sugar
• 2 tablespoons lemon juice
• 1-2 tablespoons water
• Candied fruit and nuts

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