Christmas Stollen

Name: Christmas Stollen
Ingredients: 1 package dry yeast; ¼ cup warm water; ¾ cup warm milk; ¼ cup granulated sugar; 1 teaspoon salt; 4 tablespoons butter, softened; 2 eggs; 3 cups white flour, approximately; 1 tablespoon grated lemon rind; ½ cup chopped almonds; ¾ cup candied fruit; 1 cup confectioners' sugar; 2 tablespoons lemon juice; 1-2 tablespoons water; Candied fruit and nuts