Easy Baked Italian Cod with Cherry Tomatoes Recipe

Easy Baked Italian Cod with Cherry Tomatoes Recipe

Easy Baked Italian Cod with Cherry Tomatoes Recipe


40 minutes

Details
  • Servings:   3
  • Calories:   322
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb cod fish fillet
  • 3/4 lb russet potatoes
  • 1 cup cherry tomatoes
  • 1 tbsp fresh rosemary, minced
  • 7 tsp extra virgin olive oil ( (divided) or 2 tbsp plus 1 tsp)
  • 1/4 tsp garlic powder, divided
  • salt and pepper to taste
  • 1 dash red pepper flakes (optional)
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