Seared Cod with Lemon Tomato and Basil Pasta
Ingredients
- 2 tbsp olive oil
- 1 1/2 lb fresh cod (4 fillets) (- see note 1)
- 1 tsp salt
- ½ tsp pepper
- 12 oz fettuccine/tagliatelle (- see note 2)
- 1 tbsp salt
- 2 cups cherry tomatoes - sliced in half
- ½ cup broth (- see note 3)
- ½ tsp brown sugar
- 4 garlic cloves
- ½ tsp salt
- ½ tsp black pepper
- 1 lemon
- ¼ cup fresh basil (not compacted) ( - see note 4)
Instructions
Seared Cod with Lemon, Tomato and Basil Pasta serves 4 original recipe by sprinklesandsprouts.com.
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