Breaded Cod Fillets with baked potato and healthy coleslaw
Ingredients
- 2 out of 4 Cod Fillets in Breadcrumbs
- 2 large Potatoes
- 1 tablespoon Olive Oil
- 1/4 small Red Cabbage, shredded
- 1/2 small Green Cabbage, shredded
- 1 Carrot, shredded
- 125 g Greek Yoghurt
- 3 tablespoons Apple Cider Vinegar
- 2 tablespoons Sugar
- Salt and Pepper
Instructions
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