Cod in Sweet and Sour Pepper Sauce

Name: Cod in Sweet and Sour Pepper Sauce
Ingredients: 1 1/2 pounds Alaskan cod fillets; Salt and freshly ground pepper to taste; 2 tablespoons extra virgin olive oil; 1 large onion, halved and sliced across the grain; 1 tablespoon coriander seeds; 2 large red bell peppers, or 1 red pepper and 1 yellow pepper, sliced; 2 garlic cloves, minced; 2 teaspoons curry powder (optional); 1 14-ounce can chopped tomatoes; 2 tablespoons mild honey, such as clover; 4 tablespoons sherry vinegar or cider vinegar; 2 bay leaves