Cape Cod Bay Brown Bread

Cape Cod Bay Brown Bread

Cape Cod Bay Brown Bread

By Taste of Home
1 hour 10 minutes

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Details
  • Servings:   8
  • Calories:   402
  • Protein:   14g
  •  
  • Fiber:   12g
  • Sugar:   15g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • 2 packages (1/4 ounce each ) active dry yeast
  • 3 tablespoons molasses
  • 2 teaspoons agave nectar or honey
  • 2-2/3 cups warm water (110° to 115°)
  • 1/2 cup dried cranberries
  • 2 tablespoons wheat bran
  • 1 teaspoon salt
  • 6 to 7 cups whole wheat flour
  • TOPPING:
  • 1 tablespoon 2% milk
  • 1 tablespoon old-fashioned oats
Instructions

Cape Cod Bay Brown Bread serves 8 original recipe by Taste of Home.

View original preparation instructions

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