Cod Fish Tacos Recipe

Ingredients

• ½ cup water
• ½ cup apple cider vinegar
• 1 jalapeno (sliced)
• 1 garlic clove (thinly sliced)
• 1 tablespoon granulated sugar
• ½ teaspoon salt
• 2 cups finely sliced and shredded red cabbage (about ¼ of a head)
• 1 large red mango (diced)
• 1 red bell pepper (finely diced)
• ½ medium red onion (finely diced)
• ¼ cup cilantro (chopped)
• 1 jalapeno pepper (finely diced)
• 1 ounce lime juice (from 1 lime)
• salt to taste
• 1 tablespoon chili powder
• 2 teaspoon paprika
• 2 teaspoon garlic powder
• ½ teaspoon onion powder
• ¼ teaspoon ground cumin
• ½ teaspoon salt
• ¼ teaspoon cayenne pepper
• ¼ teaspoon black pepper
• 1½ pounds fresh white fish (I used Cod)
• 2 tablespoons avocado oil (or olive oil)
• 8 corn or flour tortillas

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