Fried Atlantic Cod and Radishes With Green Chili Caper Mayonnaise

Fried Atlantic Cod and Radishes With Green Chili-Caper Mayonnaise

Fried Atlantic Cod and Radishes With Green Chili-Caper Mayonnaise

By lacucinaitaliana.com
35 minutes

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Details
  • Servings:   4
  • Calories:   1097
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   92g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 Atlantic cod fillet
  • 9OZ. mayonnaise
  • 8 radishes
  • 3 large eggs
  • 3 pickled green chili peppers
  • 2 oil-packed anchovies
  • pickled capers
  • 1TBSP. milk
  • 2 TBSP. chopped parsley
  • 1CUP all-purpose flour
  • 1TBSP. soy sauce
  • 1CUP bread crumbs
  • peanut oil (for frying; around 4 cups)
  • salt
Instructions

Fried Atlantic Cod and Radishes With Green Chili-Caper Mayonnaise serves 4 original recipe by lacucinaitaliana.com.

View original preparation instructions

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