Easy One Pan Mediterranean Cod

Easy One Pan Mediterranean Cod

Easy One Pan Mediterranean Cod


35 minutes

Details
  • Servings:   4
  • Calories:   258
  • Protein:   24g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tbsp olive oil
  • 1 small onion (sliced)
  • 2 cups sliced fennel
  • 3 large cloves garlic (chopped)
  • 1 14.5 ounce can diced tomato
  • 1 cup diced fresh tomatoes
  • 2 cups shredded kale
  • 1/2 cup water
  • pinch of crushed red pepper
  • 2 tsp fresh oregano (or 1/2 tsp dried oregano)
  • 1 cup oil cured black olives
  • 1 lb. cod (cut into 4 portions)
  • 1/8 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp fennel seeds (optional)
  • 1 tsp orange zest
  • fresh oregano (fennel fronds, orange zest, olive oil)
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