Simple Way to Make Speedy Chickpeas With Egg and Salted Cod

Simple Way to Make Speedy Chickpeas With Egg and Salted Cod

Simple Way to Make Speedy Chickpeas With Egg and Salted Cod


Serves 4

Details
  • Servings:   4
  • Calories:   631
  • Protein:   53g
  •  
  • Fiber:   15g
  • Sugar:   14g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 jar cooked chickpeas approx 540g
  • 3 eggs
  • 2 pieces Salted cod desalted
  • 1 small or medium onion finely chopped
  • Drizzle of white wine Vinegar
  • Drizzle of olive oil
  • to taste Salt
  • to taste Ground black pepper
  • as needed Water
  • Handful pitted olives optional
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