Miso Marvel Silky Black Cod Nobu Style Simplified
Ingredients
- 4 tbsp (60 ml) white miso paste
- 3 tbsp (45 ml) mirin (Japanese sweet rice wine)
- 3 tbsp (45 ml) sake (or dry sherry as a substitute)
- 2 tbsp (30 ml) granulated sugar
- 1 tbsp (15 ml) soy sauce
- 4 (6 oz / 170g each) black cod fillets
- Vegetable oil (for greasing the baking dish)
- Optional: Scallions/Spring Onions, thinly sliced, for garnish
- Optional: Sesame Seeds for garnish
Instructions
Miso Marvel Silky Black Cod Nobu Style Simplified serves 4 original recipe by kitchen20.com.
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