Bacon Wrapped Cod Fillets

Bacon Wrapped Cod Fillets

Bacon Wrapped Cod Fillets


20 minutes

Details
  • Servings:   4
  • Calories:   385
  • Protein:   34g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 600 grams Common ling fillet (or halibut fillets)
  • Parsley (2 each chopped)
  • Dill (2 each chopped)
  • Salt
  • freshly ground Pepper
  • 8 thin slices Bacon
  • 2 tablespoons Vegetable oil
  • 100 milliliters Whipping cream
  • 100 milliliters Vegetable broth
  • 1 teaspoon Lemons
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