Ingredients
- 1 pound ground beef
- 2 tablespoons chopped fresh cilantro
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly cracked black pepper
- 3 cloves garlic, minced
- 1/2 small yellow onion, chopped
- 1 large egg, lightly beaten
- 3 tablespoons chopped fresh parsley
- 2 tablespoons olive oil, plus more for the grill
- 8 ounces haloumi cheese, sliced about 1 inch thick
- 1 cup cherry tomatoes, halved
- 1 tablespoon red wine vinegar
- One 8-ounce container stuffed grape leaves
- One 8-ounce container hummus
- One 8-ounce container tzatziki sauce
- 1 cup whole pickled pepperoncini, drained
- 1 cup pitted Kalamata olives, drained
- Lavash or pita, for serving
Personal Notes
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