Hot Honey Glazed Cod with Citrus and Capers

Name: Hot Honey Glazed Cod with Citrus and Capers
Ingredients: 1 small grapefruit, cut into bite size pieces; 1 cara cara orange, cut into bite size*; 1/4 cup of red onion, finely chopped; 1/2 poblano pepper, finely chopped; 1/4 cup of capers; 2 Tbsp. of cilantro, chopped; 1/4 cup of fresh squeezed blood orange juice (about 1 small orange); 2-3 cloves of garlic, minced; 2 Tbsp. of soy sauce; 3 Tbsp. of hot honey (we used Mike's Hot Honey); Kosher salt and ground pepper to taste; 1 Tbsp. of olive oil (we used Bellecento) **; 4 (6 ounces) pieces of Cod***