Soy Seared Cod Tacos with Spicy Slaw recipes

Name: Soy Seared Cod Tacos with Spicy Slaw recipes
Ingredients: 1 lb. Alaskan cod (wild-caught, if possible); 1 tablespoon extra virgin olive oil; 2 tablespoons low-sodium soy sauce; ½ teaspoon toasted sesame seeds; ground black pepper; tortillas; 1 lb. green cabbage, julienned; 2 tablespoons soy sauce; 2 tablespoons freshly-squeezed lemon juice; 2 tablespoons extra virgin olive oil; 1 teaspoon toasted sesame oil; 1 tablespoon white vinegar; ½ teaspoon ground ginger; 2 tablespoons dark brown sugar; 1 teaspoon toasted sesame seeds; ¼ teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 1 teaspoon Sriracha hot chili sauce; 1 tablespoon unsweetened smooth peanut butter