Cape Cod Clam Pie

Cape Cod Clam Pie

Cape Cod Clam Pie


Serves 8

Details
  • Servings:   8
  • Calories:   545
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   36g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 - unbaked pie shells, your own or store bought
  • 2 cup(s) shucked clams, drained and chopped (about 35 littlenecks) or 3cans chopped clams, drained
  • 1 medium onion, chopped
  • 1 1/2 cup(s) potato, cooked, peeled and sliced
  • 6 slice(s) bacon, cooked, drained and crumbled
  • 3 large eggs
  • 1 cup(s) heavy cream
  • 3/4 teaspoon(s) bell's poultry seasoning
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