Cape Cod Cranberry Loaf
Ingredients
- 1/4 cup egg substitute
- 1/4 cup sunflower oil or vegetable oil
- 1/2 cup sugar
- 1/2 cup SPLENDA sugar substitute
- 3/4 cup reduced sugar orange juice
- 1/2 cup walnuts
- 1 cup frozen cranberries, thawed
- 2 cup all-purpose flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
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