White bean ragout Light Fresh A Spring time classic

White bean ragout. Light. Fresh. A Spring time classic.

White bean ragout. Light. Fresh. A Spring time classic.

By theeastcoastkitchen.com
Serves 8

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Details
  • Servings:   8
  • Calories:   67
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 bag white beans soaked over night
  • 3 bay leaves
  • 9 cloves garlic
  • 1 leek, chopped
  • 3 cups beef broth
  • 3 cups water
  • 1½ white onion chopped
  • 1 tbsp olive oil
  • 5 large pinches of kosher salt
  • 1 shallot
  • a splash of white wine
  • 1 lemon juiced
Instructions

White bean ragout. Light. Fresh. A Spring time classic. serves 8 original recipe by theeastcoastkitchen.com.

View original preparation instructions

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