Spring Linguine with Blistered Tomatoes Basil recipes
Ingredients
- 1 lb. linguine
- 16 oz. container of cherry tomatoes
- ½ cup fresh basil, chopped
- Handful fresh parsley, chopped
- 2 cloves garlic, finely chopped
- salt
- pepper
- olive oil
- Juice of ½ lemon
- asiago
- 6 mini pie crusts, I used graham cracker crusts
- 1 (8 oz.) bar of cream cheese
- ½ cup sugar
- 1 egg
- 1 teaspoon Vanilla extract
- ½ cup chopped mixed berries
- 1 tablespoon flour
- 2 teaspoons lemon juice
- Zest of 1 lemon
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments