Parker House Buns

Ingredients

• 1/2 cup warm water
• 1/4 ounce dry active yeast
• 1/2 cup sugar
• 2 cups whole milk, room temp
• 12 tablespoons unsalted butter, melted and cooled
• 2 eggs, room temp
• 7 1/2 cups all purpose flour (plus more for dusting)
• 1 teaspoon salt

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