Mushroom & Cabbage Brown Rice Congee
Mushroom & Cabbage Brown Rice Congee might be a good recipe to expand your side dish recipe box. This
Congee Rice Porridge with Minced Pork and Crispy Shallots Recipe
Ingredients
- 1 cup rice
- 6 cups homemade or store-bought low sodium chicken stock
- 1 inch piece ginger, sliced thick
- 1 to 2 cups water
- Kosher salt
- 4 shallots, sliced into thin rings
- 6 tablespoons vegetable oil
- 8 ounces ground pork
- 1 bunch green onions, sliced for garnish
- White pepper to taste
Instructions
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