Chile Crisp
Ingredients
- 4 small shallots, thinly sliced
- 2 heads of garlic, separated into cloves, sliced
- 1½ cups vegetable oil
- 2 3" cinnamon sticks
- 6 star anise pods
- 1 2" piece ginger, peeled, very finely chopped
- ¼ cup crushed red pepper flakes
- 2 Tbsp. soy sauce
- 2 tsp. sugar
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