Cous Cous Tofu Salad With Creamy Herb Dressing
Cous Cous Tofu Salad With Creamy Herb Dressing might be a good recipe to expand your main course recipe
Lamb Dumplings with Cucumber Vinegar Dipping Sauce
Details
- Servings: 6
- Dish: main course
Cuisine
- chinese
Ingredients
- 1/2 onion, finely chopped
- 3 garlic cloves, minced
- 1 potato, peeled and finely diced
- 1 1/2 teaspoons cinnamon
- 1 teaspoon cumin
- 1 pound ground lamb
- 1/2 teaspoon coriander
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 bunch mint, chopped
- 1 packet circular potsticker wrappers
- Neutral oil for pan-frying
- 1 large cucumber
- 3 tablespoons rice vinegar
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