Skillet Duck

Skillet Duck

Skillet Duck

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Calories:   1485
  • Protein:   59g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   0g
  •  
  • Trans Fat:   0g
  • Saturated:   68g
  • Fat Total:   201g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • One 4 1/2-pound duck, neck and giblets reserved
  • 1/2 teaspoon salt
Instructions

Skillet Duck serves 4 original recipe by Food & Wine.

View original preparation instructions

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