What Is Duck Confit? recipes

What Is Duck Confit? recipes

What Is Duck Confit? recipes

By Food Republic
24 hours

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Details
  • Servings:   5
  • Calories:   2187
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   79g
  • Fat Total:   235g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 whole duck legs
  • 3 tablespoons kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 4 cloves garlic, chopped
  • 2 juniper berries, crushed
  • 4 sprigs thyme
  • 1 bay leaf
  • 4 cups duck fat, melted
Instructions

What Is Duck Confit? recipes serves 5 original recipe by Food Republic.

View original preparation instructions

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