Five colors spring rolls Chả giò ngũ sắc

Five-colors spring rolls (Chả giò ngũ sắc)

Five-colors spring rolls (Chả giò ngũ sắc)

By nhacohainguoi.com
45 minutes

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Details
  • Servings:   22
  • Calories:   61
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
Comments
Ingredients
  • 50 gram shredded carrots
  • 50 gram shredded cucumbers
  • 60 gram shredded purple cabbage
  • 100 gram shredded fried tofu
  • 60 gram shredded yellow bell peppers
  • 60 gram ground roasted peanuts
  • 20 - 25 leaves rice paper
  • cooking oil
  • soy sauce, chili, garlic ((to make dipping sauce))
Instructions

Five-colors spring rolls (Chả giò ngũ sắc) serves 22 original recipe by nhacohainguoi.com.

View original preparation instructions

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