Fresh Spring Salad with Orange Vinaigrette Dressing recipes

Name: Fresh Spring Salad with Orange Vinaigrette Dressing recipes
Ingredients: 1 orange (juice and skin grated- make sure not to grate deep inside the skin, as the deeper you go the peel gets bitter); 1 tablespoon olive oil; 1 tablespoon white wine vinegar; 1 teaspoon honey; ½ teaspoon salt; 1 teaspoon cayenne pepper; 1 tablespoon fresh parsley(finely chopped); 1 tablespoon red chilies(finely chopped); 10 baby radish; 1 small cucumber; ½ cup red lettuce leaves; ½ cup asparagus (blanched in water for about 5 to 7 minutes); 2 soft boiled eggs; Handful of micro greens(optional)