vegetable curry with fried cod in a beer batter
Ingredients
- 200 ml neutral oil
- 2 toes garlic
- 2 cm fresh ginger
- 1 Red pepper
- 1.5 tablespoon curry powder
- 250 gram baking flour
- 2 stem celery
- 250 gram winter carrot
- 2 tomato
- 200 ml coconut milk
- 600 gram rope fillet
- 150 gram flour
- 1 egg
- 100 ml beer
Instructions
vegetable curry with fried cod in a beer batter serves 4 original recipe by recipeguide.info.
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